BVMJ. Year:2017, Volume:32, Issue: 1


1- Synergistic antimicrobial activity of black pepper extract with some antibiotics combination on Escherichia coli isolated from chickens

Abstract       PDF FullText       download        


2- Synergistic antimicrobial combination with cumin extract and some antibiotics on Staphylococcus aureus from chickens

Abstract       PDF FullText       download        


3- Incidence of Coliform and Staphylococcus aureus in ready to eat fast foods

Abstract       PDF FullText       download        


4- Incidence of E. coli and Salmonellae in ready to eat fast foods

Abstract       PDF FullText       download        


5- Estimation of some biogenic amines on chicken meat products

Abstract       PDF FullText       download        


6- Bacteriological and molecular studies of garlic effect on some virulence genes of Escherichia coli of chicken origin.

Abstract       PDF FullText       download        


7- Protective impacts of Cupressus sempervirens leaves extracts against paracetamol hepatotoxicity

Abstract       PDF FullText       download        


8- Bacterial profile of bovine carcasses at abattoir

Abstract       PDF FullText       download        


9- Demonstration of Lead and Cadmium residues in Street vended foods

Abstract       PDF FullText       download        


10- Biochemical effect of cranberry extract on experimentally induced myocardial infarction

Abstract       PDF FullText       download        


11- Biochemical effect of resveratrol on Lipids profile and hepatic oxidative stress in experimentally induced obesity in female rats

Abstract       PDF FullText       download        


12- Histamine as biogenic amine residue in imported frozen fish

Abstract       PDF FullText       download        


13- Demonstration of Cadmium and Lead residues in Imported Frozen Fish

Abstract       PDF FullText       download        


14- Survival of Escherichia coli O157:H7 during processing and ripening period of KeÅŸ Cheese

Abstract       PDF FullText       download        


15- E. coli strains producing Shiga toxin in cattle carcasses at abattoir level

Abstract       PDF FullText       download        


16- Staphylococcal contamination of cattle carcasses with particular reference to Staph. aureus enterotoxins.

Abstract       PDF FullText       download        


17- The potential effect of garlic extract against complication accompanied with induced diabetes in rats

Abstract       PDF FullText       download        


18- Pathological studies on effects of ivermectin on male and female rabbits

Abstract       PDF FullText       download        


19- Mycotic quality of locally manufactured smoked herring fish

Abstract       PDF FullText       download        


20- Comparative studies of Listeria monocytogenes survival in bifidus and traditional yoghurt during production and storage

Abstract       PDF FullText       download        


21- Evaluation the effect of Lactobacillus acidophilus probiotic culture over Staphylococcus aureus during the production and storage of acidophilus yoghurt

Abstract       PDF FullText       download        


22- Characterization of Methicillin Resistance Staphylococcus aureus isolated from chicken and human

Abstract       PDF FullText       download        


23- HACCP application during different processing stages of beef fillet with special references to corrective action.

Abstract       PDF FullText       download        


24- Molecular studies regarding to virulence factors of Streptococcus species isolated from raw milk.

Abstract       PDF FullText       download        


25- Environmental Factors Affecting Some Productive and reproductive Traits in Egyptian Buffaloes

Abstract       PDF FullText       download        


26- Detection of SNPs in Exon10 Locus of FSHR Gene and Their Association with Some Infertility problems in Egyptian Buffaloes

Abstract       PDF FullText       download        


27- Environmental Contamination with Methicillin Resistant Staphylococci in Food animal carcasses.

Abstract       PDF FullText       download        


28- Efficiency of some essential oils in Control of Methicillin Resistant Staphylococcus Aureus (MRSA) in Minced Beef

Abstract       PDF FullText       download        


29- Prevalence of eaeA and qacEΔ1 genes in Escherichia coli isolated from omphalitis in baby chicks

Abstract       PDF FullText       download        


30- Isolation of Aphanomyces invadans Associated with Skin Lesions in African Catfish" Clarias gariepinus"

Abstract       PDF FullText       download        


31- Incidence and antibiogram of Clostridium perfringens isolated from herbs and spices widely distributed in the Egyptian market.

Abstract       PDF FullText       download        


Image Gallery

Contact Us

Address:Moshtohor- Toukh – Kalubia –PO 13736
Telephone: 013.2461411
FAX: 013.460640
Others: (Editor-in-chief) 01284305243
E-mail: bvmj@fvtm.bu.edu.eg

Designed and developed by portal team - Benha University- 2015